GT event was surely a golden memory for the Goulburn Valley.
Photo by
Bree Harding
There was no mistaking, last weekend’s GT Nationals in Shepparton was a huge deal, with immaculate, shining motoring masterpieces filtering through the city’s streets over the five-day event.
A tidy GT with off-road conversion was a jaw-dropping sight on Saturday.
Photo by
Bree Harding
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Held once every two years in various locations across Australia, the Goulburn Valley was chosen for the event’s 20th milestone.
Several GTs were on display in the outdoor undercover space at the rear of MOVE.
Photo by
Bree Harding
During the concours at MOVE on March 15, there were almost 500 cars on display, including the GTs inside and the Southern Rod and Custom car show out the front.
Some owners had innovative displays with floor mirrors to reflect the underbody of their vehicles.
Photo by
Bree Harding
MOVE’s Marcus Cook said there were more than 4000 visitors to the museum on the Saturday.
More than 4000 visitors perused the motoring masterpieces on display.
Photo by
Bree Harding
“(It was) just a magnificent day for all involved, much gratitude to the wonderful MOVE team and volunteers who worked tirelessly to ensure the event was a success,“ executive officer Jim Andreadis said.
“(It was) a brilliant day for not only MOVE but the Greater Shepparton community, to have visitors from all over Australia was truly wonderful.”
More immaculate GTs than the eye could see lined the lawn at the rear of the MOVE building.
Photo by
Bree Harding
Scrutineering and pre-judging for two days at Shepparton Showgrounds preceded the event, as did a welcome function at The Woolshed on the Friday night.
The John French racing GT sits on the turntable inside MOVE.
Photo by
Bree Harding
On Sunday, a coffee and cars event took place in Shepparton’s CBD before a GT Super Cruise made its way to Dookie.
A 1976 XB GT Falcon on MOVE’s showroom floor.
Photo by
Bree Harding
The event finished with a presentation dinner on Sunday night at Riverlinks Eastbank and delegates’ breakfast on Monday morning.